Dhuwan

Indulge in an aromatic symphony of flavours at Dhuwan, an Indian culinary haven nestled in the vibrant heart of Bishopston, Bristol. As you cross the threshold, tantalising aromas permeate the air, hinting at the delectable feast that awaits.

Embark on your culinary odyssey with their enticing classic nibbles. Crispy poppadums, a staple of Indian cuisine, are served with a vibrant array of dips, igniting your taste buds with each immersion. Next, delve into their appetiser offerings. Punjabi samosas, flaky pastry cones filled with cumin-tempered potato and peas, harmonise perfectly with the onion bhaji, a vegan starter bursting with flavour. For a taste of the ocean, savour the chilli monkfish, a tantalising combination of monkfish, peppers, and spring onions.

Venture further into Dhuwan's culinary wonderland with the chaatpata corner. Dhuwan special chaat is a harmonious blend of textures and flavours, with chickpeas, yoghurt, and tamarind water that will leave you yearning for more. Their chaatpata platter offers a symphony of samosas, chickpeas, and potato chaat, topped with mint, yoghurt, and pomegranate.

As you explore the mains, your taste buds will embark on an adventure. Their dhuwan charsi karahi will set your palate alight with its fiery spices, while their Goan fish curry offers a milder but equally captivating blend of flavours. Vegetarian delights abound, with malai kofta – vegetable and paneer dumplings in a creamy saffron sauce – standing out as a must-try.

Complement your culinary journey with exotic cocktails and mocktails that will transport you to another world. Sip on the tamarind twist, a refreshing blend of tamarind, vodka, and lemon, or the lychee breeze, a tantalising concoction of lychee, vodka, and lime.

Dhuwan is the perfect destination for a vibrant and flavourful dining experience. Whether you seek an intimate gathering or a grand celebration, their warm ambience and impeccable service will ensure an unforgettable evening.