Parlour

Tucked away in Kensal Green, you'll find a parlour unlike any other. Yes, it's stocked with the finest ingredients from the British Isles but with talent like Jesse Dunford Wood at the helm, it's a winning gastropub with food that breathes new life into British classics!

In keeping with its name, this restaurant has a distinct feeling of home. Making the most of this immaculate, historic building, their dining room is a long corridor of cosiness and modernity. All the trappings of comfort are uplifted with contemporary touches, edgy memorabilia, and a bar that shimmers and shines with a plethora of mirrors. Hey there, good lookin'!

Now, for the food which has been whipped (pun intended) into shape by Dunford Wood. Expect a mix of gastropub with quirky nostalgic touches. Why not have a brunchy lunch with the full Parlour breakfast or smoked salmon on their renowned soda bread? Alternatively, make it personal with a mix of sharing plates and snacks and have yourself a tapas-style British lunch. Wash it down with a Brazilian coffee and take on the afternoon!

For dinner, there are no half measures. You can enjoy anything from chicken Kyiv, mackerel with bursting grapes and crunchy courgettes, Cumberland sausage and mash or the three-cheese macaroni cheese that doesn't hold back! And with some cocktail wizards behind the bar, get them shaking and stirring by ordering any of their classic mixes or try a spur-of-the-moment creation! Can all parlours be like this, please?!