Konnichiwa Japanese Cuisine

Nestled in a corner of Hornsey, the warm glow of Konnichiwa Japanese Cuisine beckons you inside, promising an evening soaked in genuine Japanese flavours.

Entering a serene oasis where minimalist décor teams with comforting, earthy tones, an intimate dining space that speaks of faraway lands is revealed. At Konnichiwa, London's hustle fades, replaced by the soft hum of diners and the welcoming aromas of Japan's culinary legacy.

The menu starts with the essential miso soup, a seamless blend of tofu, spring onion, and wakame that’s as nutritious as it's comforting. The gyoza, whether veggie, chicken, or prawn, arrives golden and crisp, ready to dip into a blend of soy sauce, rice vinegar, and sesame oil. For a crunch that sings, the Katsu zenzai—in chicken or king prawn variations—is a showcase of texture with each bite lavished in a rich Tonkatsu sauce.

While the food sketches Japan's rich culinary scene, the journey is rounded off with a drink that captures the spirit of Nippon. Whether it’s a subtly refreshing tea or a robust sake spinning its own story, each sip is a perfect complement to the meal's finesse. At Konnichiwa Japanese Cuisine, every dish is a haiku, every flavour an invite to uncover—and every meal is an occasion to cherish.