The Duke of Greenwich

Situated in leafy Greenwich, The Duke of Greenwich is a culinary highlight offering a dining experience as rich and vibrant as its sister restaurant The Jolly Gardeners in Vauxhall. This modern British tavern, with its warm wooden tones and ambient lighting, welcomes locals and visitors alike to enjoy a feast that celebrates the best of seasonal, local produce.

Begin your dining experience with their exquisite small plates. The black garlic houmous with roasted chickpeas and flatbread provides a creamy, earthy start, perfect for sharing—or keeping to oneself. For a zesty kick, the cauliflower wings soaked in the chipotle sauce will make your taste buds dance with delight. For seafood enthusiasts—the beer-battered cod cheeks with dill pickle salsa are a crispy homage to Greenwich's maritime heritage.

The mains at The Duke of Greenwich are impressive. The lamb shank, mushroom and rosemary pie, with its flaky pastry and tender meat, is a hearty tribute to British comfort food, while the double cheeseburger, loaded with bacon jam and relish, is a classic with a twist. For an innovative take, try The Duke of Greenwich Pinwheel Sausage, spiralled to perfection and served on a bed of mustard mash.

Vegetarians will be delighted with the curried parsnip Wellington and hasselback roasted celeriac—each dish showcasing the kitchen's creativity and dedication to flavour. The cranberry onion jam and pickled walnuts add just the right amount of tartness and tang to enhance these plant-based options.

As your evening draws to a close, let the friendly team suggest a pairing from their selection of local (and own!) ales and fine wines, ensuring your dining concludes on a memorable note. The Duke of Greenwich is a celebration of food, community, and the timeless appeal of London's beloved borough.