Vasco & Piero's Pavilion Restaurant

For over fifty years, Vasco & Piero’s Pavilion Restaurant has been a beloved fixture in Soho, serving up classic Italian fare with effortless flair. Everyone must try their celebrated homemade pasta – one taste and you’ll have found your new favourite.

Specialising in the flavours of Umbria, this restaurant brings a true taste of Italy to the vibrant streets of Soho. With its relaxed atmosphere, and elegant furnishings directly from Umbria, the Pavilion offers a refreshing respite from the fast pace of London life. Just a stone’s throw from Piccadilly Circus and Leicester Square, you’ll feel as though you’ve stepped into Italy itself without leaving the heart of the city.

Vasco and Piero are very much at the helm here, and a glance at the menu reveals their dedication to authentic Italian cuisine. Whether it’s handmade spaghetti alla chitarra with king prawns, tomatoes, and chilli, or a vegetarian aubergine and smoked mozzarella vannelloni, each dish is crafted with precision and passion. For meat lovers, the baked Tuscan sausages with pecorino, black truffles, pancetta, and cannellini beans are a must-try, while seafood enthusiasts will be drawn to the grilled Cornish hake with Sicilian caponata and potatoes.

Simple yet impeccably executed – this is the essence of Vasco & Piero’s.