Nutmeg

Prepare your palate for a tantalising culinary voyage across India's diverse culinary tapestry at Nutmeg, Bristol's beloved Indian restaurant.

Nestled amidst the charming Clifton Village, Nutmeg is a haven for discerning diners seeking an authentic taste of the subcontinent's vibrant flavours. As you step into Nutmeg's warm and inviting ambience, the tantalising aromas of freshly ground spices waft through the air, promising a feast for the senses.

Begin your culinary adventure with a crisp selection of papadums, accompanied by a vibrant trio of organic chutneys that burst with flavour. Travel to the heart of India with Nutmeg's murgh Bhatti, where chicken marinated in spices, chilli paste and yoghurt is grilled in a traditional tandoor oven. Or, try their delectable prawn '65', mixed with black pepper, red chilli and sautéed curry leaves.

The main star dish is the chicken lababdar, simmered in a creamy onion sauce, caramelised pepper, and crushed fenugreek. Vegetarians can delight in the chana masala, which has chickpeas cooked in Darjeeling tea, pomegranate seeds, cumin, and chilli.

Complement your feast with an array of delectable sides of fresh bread, such as the flaky and indulgent plain or garlic naan.

Whether it's an intimate gathering with loved ones or a celebration of India's rich culinary heritage, Nutmeg offers an enchanting dining experience that will leave you craving more.