Efes Restaurant Fitzrovia

Named after Ephesus, an ancient Aegean Turkey city, Efes is as remarkable as its namesake. Steered to success by Kazim, it's one and only founder, it has become a go-to for stylish and authentic Turkish cuisine.

With a few branches all around London, Efes Fitzrovia is perfectly poised to serve its upmarket clientele. They're keeping things classically elegant, recalling modern European bistros with glossy leather seating, plush booths, and walls covered entirely by dozens of bottles of wine. Illuminated by Art Deco lanterns and sheltered by a candy-stripe canopy outside, Efes has charm oozing out of every crevice.

The dinner menu is bursting with life and flavour. Kick things off with a selection of hot and cold mezze, mixing undulating temperatures and flavours with deep-fried aubergine in a tangy tomato sauce, grilled meatballs, king prawns, spicy sausage, and bulgar wheat interspersed with fresh parsley and tomatoes.

Efes are also renowned for their showstopping kebabs. With over ten variations to choose from, you can have yours filled with anything from minced lamb, chicken breast, shish kebab, and lamb cutlets, accompanied by a whole host of salads, grains, and sauces. They also have several specials, including a baked casserole that is simply perfect for a rainy London evening. Leave it to Efes to make Turkish comfort food an unforgettable evening out.